Here it is!  One quick, final post for the year.  I thought I'd throw together an ice-cream loaf as it is stinking hot today (as YouTube...

I think many cooks (and cookbook lovers) would know of Donna Hay, the well-loved Aussie culinary icon.  (I'm hoping for her latest cookb...

This seems to be the time of year for visiting the doctor, the dentist, the hairdresser and so on!  And it's racing towards you know wha...

I have to confess I made this in our Autumn - in April!  Sure, it's hearty but so delicious, you can eat it all year round.  This is fro...