Sunday, 1 December 2024

In My Kitchen - December 2024

'Hello friends', as Cherry the English YouTuber I watch now and then, always says at the start of her videos.  Well, here we are - the last In My Kitchen for 2024.  Mm, did someone wave a magic wand and cast a spell on me?  It simply cannot be December!  But it is, so on we go.

I know we are all a bit overwhelmed this time of year, so I hope all goes well for you.  Enjoy the Christmas rush, my friends.  Take care, and see you over the hump!  Watch out 2025!

    

c. Sherry M.

Santa wishes everyone a very merry Christmas and whatever else you do or do not celebrate this time of year, dear friends.  And many thanks to all of you who have followed along contributing your posts to In My Kitchen.  We appreciate you! :=)  Hee hee hee ...


In My Kitchen:


I made more tomato relish!   (And it's all gone already!) Gotta make more.

and lemon cordial with Meyer lemons from our Tassie mates

and rice pudding with rose petals

I pickled some red and green chillies

We stayed up at Hervey Bay for a few nights recently; the kindly manager of the holiday apartments let me pick the chillies from the bush outside Reception.  So they came home with us, and I pickled 'em.  We actually got a self-tapping roofing screw in our back tyre on the way home (on a Sunday lunchtime), so had to find a motel and stay the night till the tyre shop (?) was open Monday morning.  We stayed in an 'interesting' part of town; there were people living on spare blocks of land with tarpaulins as their home.  Heaven knows how they showered or went to the loo!  Strange times we are living in.


I ordered these online from Mingle - delish!

I bought this cute little cup for my morning coffee

and this book by the cook, and cookbook writer Nigel Slater

Santa is looking a bit worried; maybe he thinks Nigel doesn't believe in him?!  Nevermind Santa; WE believe in you.


the curveball! The cutest wee vase made by our friend Nat

She sells her ceramics under the name Austin Flowers.  I have quite a few of her works, including a print which is a stylised portrait of our mate Chainsaw Newton - he of Gelato Bob fame (she is a painter mostly).

Well, that's it for this year's IMK.  See you in January!  Take care, have fun, eat well and give out lots of hugs!


c. Sherry M.

Be a part of our friendly IMK community by adding your post here too - everybody welcome!  We'd love to have you visit.  Tell us about your kitchen (and kitchen garden) happenings over the past month.  Dishes you've cooked, preserves you've made, herbs and veg. in your garden, kitchen gadgets, and goings-on.  And one curveball is welcome - whatever you fancy; no need to be kitchen-related.  

The link is open from the first of the month to midnight on the thirteenth of the month, every month.

Options for adding your post to IMK:

1. Add via the Add Link button at the bottom of this post.  Instructions can be found on the sidebar of this page, under the Add your IMK link OR:

2. Comment on this post, providing a link to your post so I can add it manually to the list below OR:

3. Email me: sherrym1au@gmail.com, with your link or any queries about the link process, or if you would like it to be added after the 13th ('cos I'm happy to add it for you later)



You are invited to the Inlinkz link party!

Click here to enter